La Ou Le Ski Est Une
Tradition
(Where Skiing is a Tradition)
by Bob Lake
There’s no question, I’m in
Quebec. I stopped at a rest area
on Rt-20 in the Drummundville
area. Two tour busses were already
there. The facilities were labeled
“Dames” and “Messieurs.” I picked the
“Messieurs” and walked in. I was
surrounded by ladies. A fella back outside
told me: “Passez a cote.”
My destination was Station Duchesnay, north of Quebec City. When I arrived the temp was +3 C. and the wax of the day was klister. – No
way. I don’t do Klister. I could use my no wax skis, but I opted for
a snowshoe route. Outstanding! Up, up, up and down, down – unskiable but awesome
sights and views accessible only by snowshoe.
On a
bench at a Pointe au vue was carved this message: “Heureux l’étudiant qui, comme la rivière, peut suivre son cours sans quitter son lit.”
(
Happy the student who, like the river, can follow his course without leaving
his bed.) Nice thought.
There was an area with board platforms
built high up in the trees – kind of connected by floppy rope ladders. When I got back I asked a guide: “Is that where you bury the Indians?”
Guide: “No, it’s De l’Arbre en Arbre – (Tree to
Tree), an exercise where you travel tree to tree high in the air, but we only
run it in summer.”
“Au
shucks” ( More of a chance of survival
landing in the snow.)
We had an interesting group around the
fire in the evening. Four people from
Raleigh-Durham, North Carolina and another group of two also from North
Carolina. Total coincidence – They
discovered their common origin on the Dog Sled activity. They all raved about their dog sled
experience. They were not just taken
for a ride. Training in dogs and sled
operation was included and then they had the opportunity to drive. All of them had spent the previous night in
the Ice Hotel and that made for some interesting
discussion. They all agreed though that
it was a positive experience… and they were going over later for a drink at the
“N’Ice Club” (in the Ice Hotel) Can you
imagine what you would use for a pickup line in a place like that?
After a Canadian breakfast buffet
challenge, (Can you at least sample everything on it?) it was Rozzie time. The temperature was dropping through the
morning and the wind was a factor. A
couple inches of new snow covered the trails.
I skied 20 k. (12 miles) and was looking toward an early pillow
time. La Détente was my first stop
where I fixed the fire and hoped to meet other skiers. None were stopping – blew on by –
whoosh. I needed someone to take my
picture? I had carried my heavy 35mm
camera all the way out there, maybe for weight training so I can hike the
Northville-Placid trail with Marcia and Janie. Sign in the early American style outhouse: “Gardez les deux parties du sieges relevées” What a cute
way of saying: “Leave both seats
up.”
Back on the trail.
Hope it’s not as long a ski back.
I was starting to feel the strain.
I stopped again at La Halte (
another warm-up cabin) just about 2 k. from the end. Two pair of skis were on the rack. I made it three and went in to meet Yves and Mirielle. We had a fun chat – skiing, biking. They bike Le Grand Tour with Velo Quebec
each year. I told them how I learned in
French class how to talk your lady friend out of her Bas-Culottes to repair a
broken fan belt. That was OK for an ice
breaker but when I confided that I was a friend of Jackrabbit Johannsen’s, I
gained huge respect. Then it was time
to leave. “Faites du ski
maintenant?” I showed my skis with
Jackrabbit’s name on them to Yves. He
showed me his new lightweight racing skis.
We started down the trail together.
They didn’t look like athletes but they soon left me panting for breath
on the side of the trail. I guess
Jackrabbit wasn’t into speed.
The whole North Carolina gang have headed for warmer
climes just as real winter returns to Duchesnay. -13 deg. C. tonight and then cooling off some more for the rest
of the week. Green wax for sure. A young Brit. couple has replaced them. Kate gave Paul the trip for his birthday.
- a night in the Hotel de Glace. What a warm gift. Snow mobiling and dog sledding was also on their agenda. Paul was saying what hard work Skidooing
was. “Did you get it to make that Brmm, Brmm noise?” “No,” he said, “it wasn’t that but when it tipped over in the
deep snow, it took three of us to right it.” I kept my opinion of those smelly loud machines to myself.
I was having
trouble at the Auberge sending Email. I
couldn’t make the @ sign on the Canadian keyboard. Kate was there but couldn’t help explaining that the @ sign on Brit. Keyboards was located on the
lower right side below the shift key.
Go figure. They not only talk
funny but they abuse the Email as well.
My routine was in place. Buffet breakfast at the Auberge with its awesome view of the
frozen over Lac St. Joseph and the
mountains in the background. Then up to
the Salle de Fartage (for waxing) and on to the trails. I met a lady writer from San Francisco at
breakfast. She asked if I were a
skier. “Sure am.” “Where is the ski place?” “Right here,” as I gave the all around us sign. “I don’t see the lifts.”
“Lifts??” I said, and that
launched me into a Jackrabbit story.
On today’s ski route I noted that gliding the long
downhill grades through the woods is like sitting at a train window watching
the scenery go by. Today I did my
tourist duty. Out came my antique 35
mm. First it was “staged” action shots
at L’Horizon – the ski and activity center.
I asked a number of people to help me by acting as “DP” – Designated
Photographer. Explaining focus of my 35
mm. in French proved to be interesting.
You know, it was Pete Seeger who said: “No such thing as a wrong note as long as you’re singing it.” I wonder if we could apply that logic to
focus. Some part of that picture has to
be in focus?
The “Hotel de Glace” (Ice Hotel) was my next tourist stop. All I can say is – AMAZING.” Advertised all over the world, it draws
people from really far off places who just must see it and sleep one night in
it. Two long hallways of rooms and
suites. Each with its own motif. A four
inch mattress sits on top of a block of ice - bed. Two bar rooms with entertainment stage, grand salon, reception
area, Artic Spa (hot tub and sauna),
and a chapel… a work of art.
While I still had a few more shots left I trudged back
up to the Auberge to try capturing the view.
In the lobby I ran into Peter and Beverly whom I had met earlier
skiing. They said I still had time to
sign up for “Trottinette des Neiges.”
Kicksledding. It’s a Norwegian
innovation – Two ski runners connected by aluminum tubing which comes up to
form a handlebar. A guide took us out
for an hour and a half – about six km.
Uphill is work but on the downgrades they go like hell. No brakes.
I dumped it a couple times before I learned caution and the art of
making the turns.
One last day before packing up the Rozzies and
snowshoes. You know it has cooled off
when your inhales freeze nostrils and there is that extra squeak in the crunch
of the snow. -20 C. About 2 below. Fortified one last time with that Canadian buffet breakfast, (Les
oeuffs, patates roties, jambon, bacon, gruau, pate a la viande, petite
tortiere, pain dore, rotie de pain de
ménage and of course, sirop d’erable.)
I dug out my coldest wax, a hard green and tried the trails. Extra fast.
Pavillion Elan is the lodge where I was staying. Built in the fifties as a dormitory for the
residents of the forestry school here, it along with others have been modified
and upgraded to modern lodges. Ten
individual rooms on two floors opening out to a common area with
fireplace.
One last stop on the way out of St Catherine de Jacques Cartier. The market.
Among other things a loaf of “pain petite fesse” Now where else but in Quebec would they name
a loaf of bread “a little butt”? Can
you imagine at the border if they were to ask me what I had to declare?
For info: www.sepaq.com